Octopus

Description

Octopus cooked in Cours Bouyer and marinated with spices.

Octopus tentacles, sunflower oil, vinegar, spices

100 gr	400 gr	1100 gr

Read 2104 times

Published in Shellfish on oil

Social sharing

Dried Mackerel Salad

Description

Mackerel stripes, salted, smoked and marinated with fresh dill and vinegar.
Anchovy Fillets

Description

Anchovies in salt pyramids with running water and marinated.
Delicatessen fish sundries

Description

Unique composition with bites of smoked herring and mackerel, Tsiros and pickles, marinated in spices.
Bonito slices

Description

Authentic bonito slices in oil with supplement of salt
Spicy marinated anchovy fillets

Description

Marinated fresh anchovy fillets, slightly spicy