Smoked Octopus Tentacle

Octopus cooked in court bouillon and smoked traditionally.

 

 

 

 

 



Smoked octapus tentacle fillets, vinegar, spices

100 gr 200 gr

Last modified on Monday, 16 September 2013 07:33

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Keep refrigerated (+2οC to +4oC)

No stabilizers

No preservatives

Lenten

With vinegar